I caught a large grouper that day and brought filets for two of us to Habenero's. They cooked the fish and included two sides for $12.50 US. The fish was cooked expertly and the sides were great. The owner came out to speak to us twice to see if things were going well. We were there early on Friday night (we were the first ones in the restaurant) and service was very good and fast. The setting is great since it is on the main intersection in town. I can't think of anything negative to say about the place.
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