A group of 4 of us went there one night for a light dinner, and the setting of the restaurant was beautiful. There was a nice breeze coming in off of the water, and we sat in a booth-style setting. Easy (sp?) was our waiter, and even though he seemed a little spacey, it did not take away from the dining experience. The chicken kabobs and fried snapper were delicious, and they had hookahs available for us to smoke. The prices were moderate, and we all had a great time there.
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.