Our family of four enjoyed: coconut curry chicken, coconut crusted chicken, almond-crusted grouper, and steamed snapper in banana leaf.
Green salad was very small for the price paid.
Overall a very good dinner, although the prices were a tad higher than other spots in San Pedro. Still reasonable compared to what we might find at Hawaiian resorts for comparable quality.
We appreciated the hotel pick up, and once we knew the location, enjoyed a nice stroll back after dinner to walk off the great meal.
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