Wild Mango's is one of the better spots in San Pedro for an upscale meal right on the beach. The food is very good, but fairly expensive.
My partner and I both had a few of the frozen mixed drinks and, though they were really good, they were weaker than I would expect for over US$10 a pop! We started the meal with the taster of three different ceviches - a Hawaiian-inspired tropical variety, a Ecuadoran spicy variety and a Yucatan-inspired variety. Each was delectable, and the corn and plantain chips were equally tasty.
For an entree I had the pibil - basically pork tacos. They were really delicious, which makes sense since its considered one of their top dishes. My partner had the fish special
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