We just wanted a bite of late lunch without a lot of fuss, and stopped into this small and bustling little gem of a restaurant. Our server was great, the Belikins were cold, and the Lobster Ceviche was the single best food choice we made on our entire trip - a great value, extremely tasty, and generously portioned. We also loved the quesadillas (chicken) and papusas - offered with large jars of self-serve cabbage slaw and mild red sauce (traditionally served with Papusas) stationed on the tables. Can't go wrong here!
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