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“High quality food and location”
Review of Bourbon Steak

Bourbon Steak
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Ranked #1 of 115 Restaurants in Aventura
Certificate of Excellence
Price range: $50 - $100
Cuisines: Steakhouse
More restaurant details
Restaurant details
Good for: Special occasions, Business meetings, Romantic, Large groups
Dining options: Late Night, Dinner, Reservations
Dining style: Fine Dining
Cross street: 199th Street/Aventura Blvd
Description: A Modern American Steakhouse, BOURBON STEAK Miami offers contemporary American fare with a focus on all natural, organic and hormone free cuts of beef poached and finished over the wood-burning grills. The restaurant also features Michael Mina's Lobster Pot Pie as well as the ever-popular Duck Fat French Fries. BOURBON STEAK'S striking design was created by internationally renowned architect/design firm, Tony Chi and Associates. A dynamic twelve foot high glass box entry provides a dramatic welcome to guests. Comprised of a number of different spaces, the breathtaking 7,600 square foot restaurant includes The Tavern, a casual dining space fed by the energy of an adjacent bar, a wine cellar and lounge, a large glamorous dining room with glittering mirrored walls and a "glass box" private dining room. There is also an additional Tasting Room with a private garden.
Dublin, Ireland
Level Contributor
3 reviews
common_n_restaurant_reviews_1bd8 5 helpful votes
“High quality food and location”
Reviewed September 14, 2012

Very nice ambience and good selection of food. Excellent steaks and quality wines. Service was perfect and for the quality of the restaurant the price was reasonable.

Visited September 2012
2 Thank Valerie M
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
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589 reviews from our community

Visitor rating
Rating summary
Date | Rating
  • English first
  • French first
  • German first
  • Italian first
  • Japanese first
  • Portuguese first
  • Russian first
  • Spanish first
  • Swedish first
  • Any
English first
Fort Lauderdale, Florida
Level Contributor
12 reviews
3 restaurant reviews
common_n_restaurant_reviews_1bd8 10 helpful votes
Reviewed September 13, 2012

We ate here twice in 2 days it was THAT good. Loved the duck fat fries and the blueberry shortcake was to die for!

  • Visited September 2012
    • Value
    • Service
    • Food
1 Thank TeamStarx
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
Plantation, Florida
Level Contributor
49 reviews
24 restaurant reviews
common_n_restaurant_reviews_1bd8 31 helpful votes
Reviewed September 11, 2012

Didn't have a reservation but still got a great booth in the bar area, had an excellent tuna tartare mixed table side, great crunchy exterior and potato mousse like interior fries done three ways with three different dipping sauces, the porterhouse was everything I could have hoped for, the only complaint was they didn't have my wine I ordered but the manager came out and offered me an alternative. Great meal, expensive but better than other restaurants Ive tried in the same price range.

Will be back.

  • Visited September 2012
    • Value
    • Atmosphere
    • Service
    • Food
2 Thank TheNank
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
Fort Lauderdale, Florida, United States
Level Contributor
16 reviews
13 restaurant reviews
common_n_restaurant_reviews_1bd8 5 helpful votes
“Excellent service, excellent food”
Reviewed September 4, 2012

Visited Bourbon Steak for miami spice and was pleasantly surprised by the execution and flavor of all the dishes. If you go for miami spice, I highly recommend either the corn ravioli or the local wahoo for apps. The service was exceptional and they were very accomodating to a large party including a 15 month old.

Visited September 2012
1 Thank Michael V
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
King of Prussia, Pennsylvania
Level Contributor
68 reviews
15 restaurant reviews
common_n_restaurant_reviews_1bd8 41 helpful votes
“Delicious...but Pricey”
Reviewed August 29, 2012

The food at Bourbon Steak was delicious and the steak was cooked to perfection. We had the American Wagyu filet and the cut was tender and delicious.

The char on the steak was quite bland, I don't believe the season the steak--not even with salt and pepper. I also prefer a compound butter or some other accompaniment, so the plain steak was a bit tasteless.

The sides were good--especially the trio of fries and sauces they brought out--complements of the chef.

Skip the truffled Mac and Cheese side. Ours was graciously taken off the bill.

I hear their burger bar is really great. I think next time we stay at the hotel, we will try that instead of the steakhouse.

Visited August 2012
Thank ksbrownutah
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.

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