Not only was the food, server, and atmosphere excellent, but as a vegan I was very pleased to see vegan jambalaya on the lunch menu. Although it was not on the dinner menu, our server was very accommodating and asked the chef and ensured I was satisfied. The salad and jambalaya were delicious, and the beer selection was better than expected. A must for any vegetarian in the area that wishes to avoid being forced into eating side salads and fried foods! Dinner reservation ensures great view.
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