Worthy of its #1 status on Trip Advisor. Not much to look at from the outside, but you'll forget that once inside. The place was surprisingly small inside, but wasn't at all crowded for a weekday lunch. Food was simply excellent. 5/5 in my book and not many restaurants earn a 5 in the food department. We ended the meal with the baklava. It was stellar. It was served with house-made berry sauce, which was amazing. I'd consider this a must visit if anywhere near the area.
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