It's tucked way back in a strip mall but once you're inside, you're treated to a comfortable oasis of lovely service by the owner Chakib, beautiful murals, and outstanding food from traditional Moroccan harrira tomato/lentil/chickpea soup to chicken bastilla (savory chicken wrapped in phyllo dough) to m'hencha (almond paste dessert like baklava) with homemade berry and orange blossom sauce plus Middle Eastern treats like homemade falafal sandwiches with paprika fries. Super reasonable prices, quick service. We ate there twice in two days! They also do special catering like a private dinner on Christmas eve for 30. I will go back every time I'm in the Denver area :)
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