This was our first visit to Aspen and ordered breakfast here based on previous reviews. I'm not sure what the other reviewers point of reference was. We arrived early and decided to eat inside because we thought the service would be more attentive. This was a mistake because it really became hot inside over the course of 30 minutes. It appeared to us that this was a niche restaurant for a group of locals. The corned beef hash was so salty that my spouse complained about the after effects for most of the day. The french toast was extra thick which left it doughy tasting, leaving a lot to be desired. Service was only average, and the food was way overpriced, even for a tourist town.
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