While visiting a nearby attraction we visited Alamosa and happened on the Bistro Rialto. We stopped by for dinner. My wife and I have pretty high standards for Italian food being from Chicago and New York City.
What we found was some surprisingly good Italian food. My wife had the lobster ravioli with a pesto sauce. We we surprised that the sauce was brown. We had expected a red sauce. However the taste complimented the lobster ravioli very well. The pesto was there but it didn't dominate.
I had the Spinach Vegetarian lasagna. It had a bit more cheese on top than I would have liked but pushing that aside was easy enough, The amount of cheese, spinach, and vegetables in the lasagna was well balanced.
The service was excellent; very fast and courteous.
If we're in Alamosa in the future we'll be dining here again.
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