We got to the island Friday. Made res in person for sat night. Showed up at time of res got decent table. The waiter was very nice. Ordered steak an lobster med rare 4 orders. Could see people complaining around us about steaks being overdone. The waiter would be nice enough about returning the food. Then they would come out raw. The waiter would explain the chef was MADD an had an attitude. Now it was our turn I am not one to complain an just ate my burnt steak the lobster was small but ok. I misted waited for my girlfriend an kids to cut into there steaks an here we go burnt an back they went. I knew what was coming next but just waited. I am that guy that listens to everybody around me. The steaks returned with cold lobster an raw. My girlfriend was upset an the owner came over to explain everyone makes mistakes. I said ok but what about the chefs attitude an asked him if he would eat that steak an he said no an went off in a huff. The steaks came back burnt again an the waiter said I don't know what to do we gave up paid the tab left a 30% tip. the waiter was honest probably got him in trouble. I have no clue why this place was rated 1 it was sizzler at best
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