Try the bibimbop sizzling rice bowl, with the usual choices of meats or with tofu or mung bean cakes! You get a bowl of clear soup and half a dozen condiments, including kim chi, to add to a full-to-the-top bowl of grains, veggies, and optional fried egg. I had to get a box to take leftovers home (and they were good the next day, too). At dinner, there is often a line out the door (literally) -- aim for 6:00 to 6:30 PM if you can. I don't think they take reservations; you just sign your name on the sign-in sheet on a clipboard at the entrance. Allow some extra time to find street parking and walk back to the restaurant. It's worth the effort!
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.