This is not your typical American Cafe! The food is fresh, original, but definitely European and delicious. A refreshing change. We tried 4 different salads, and loved them all. For the main courses we tried Schnitzel, Muskat-Kasespatzle, and Brathendl.The fried and grilled foods were crisp and not oily at all (like the schnitzel and the crispy onions), and the Muskat-Kasespatle and the Hibiscus-Gorgonzola Crostini were absolutely amazing flavor combinations.
The setting is quiet, with a lovely outdoor fountain and patio for good weather, while the inside is appealing with clean lines and simple modern decor. The staff were extremely knowledgeable, courteous and helpful.
A large selection of pastries and desserts, made by the pastry chef on site were also available to tempt you at the end of the meal. We tried three of the desserts, but generally found the highlight was the food, not the desserts.
One special treat was the selection of fresh ground espresso drinks (way better than any coffee chain!). Best coffee in the whole trip!
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