My wife and I were given a gift certificate for this restaurant so we decided to try it out. We were told it would be a 35 minute wait but we decided to stick it out. Saturday night it is extremely crowded. We were seated within 25 minutes upstairs where there was much less noise. Downstairs it is extremely noisy. For the appetizer we ordered the cod croquettes which my wife liked a lot. These were codfish and potato cakes fried in Italian bread crumbs. For the pizza my wife ordered pizza with mozzarella cheese, arugala and cherry tomatoes. I tried the Puttanesca pizza with anchovies, mozzarella cheese, rapini and other ingredients. I liked the taste though it was fishy. What I liked best about the Puttanesca pizza is that it had a strong flavor though I separated some of the anchovies from the pizza. Before you order be sure that you want something fishy. Otherwise the flavor was good and somewhat salty. The crust is hard to cut with a knife so maybe the staff should offer to cut your pizza for you. Service was very good considering the restaurant was mobbed. Cost for two people was around $46 including tip. We did not consume any drinks or dessert.
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