This restaurant is in the building occupied by the Marriott Courtyard Convention Center hotel. I ate there twice during my stay and was pleased with meals and service, especially during my second visit.
I started with their seasonal Winterbock beer. It was very good and had a bit of a kick to it, considering the 9% ABV. One was my limit that night. My meal was another seasonal special, the "English Breakfast Salad," which was very good. The Winterbock talked me into dessert, a slice of pumpkin cheescake. I was especially pleased with Chris, my server. he was very attentive and personable.
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