For a Restaurant Week outing we went to this restaurant and it was fabulous. They offer Indian dishes that are prepared differently and judging by the crowd, they do it well. The dish that stands out is a spinach that is somehow fried, yet NOT battered. We passed it around and everyone gave it a thumbs up. The sampler I had was outstanding and gave a real good sense of what the kitchen can do. This restaurant is one of two and it deserves the highest marks. I understand their other restaurant, located near Chinatown, is equally as good. Since there were 6 of us, we tried everything and must say the fish, chicken, veggies and lamb were amazing. I met some folks from India, who now live in the DC area and frequent many different Indian restaurants and their view is that Rasika's is the best. That's the best endorsement possible.
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.