I had the oyster gumbo. It was one of the best things I have eaten. Deep roux, smoky Andouille, fresh tender oysters, well prepared veggies and perfect rice. The piece of garlic bread was delicious, but I had to borrow the grilled bread from my wife's mussels to completely finish the gumbo and wipe every speck of gumbo from the bowl. The mussels were amazing too. Second time here. It was better than the first, which was great.
I have to explain the rating on service. The service here is very good. The staff are lively and friendly. The young lady serving us was getting help on the POS when she was ringing in our food. I could see a lot of explaining from one of the other staff members every time she had to ring something in and she did not seem all the knowledgeable when she was at the table. She probably should not have been on he floor. It did not hurt our experience at all though, it as just not the normal really good service you get here.
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