We came there for early brunch. The place was almost empty. Still, it took them more than half an hour to bring the food: smoked salmon eggs benedict and mariland benedict (crab cake). The benedicts were very good, though the portions were rather small (for $15 I expected 2 pieces, not one). The cappuccino was cold. In other words, mixed bug. It's a nice place, just be prepared and know what to expect.
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