We both had the 6 course tasting menu and were not disappointed. Service was excellent and the wines paired the food perfectly. Stories behind the dishes were interesting and service was excellent. Next time I probably would go for 4 course menu as 6 courses is very filling so to say but it is missing the best dish which was the lamb.
Compared to other such restaurants in Europe the price was very reasonable and the quality of food just perfect.
Special thanks to waiters who introduced us some local Calvados type drink and especially nice desert wine from region. They also told us about a small store where we could buy these 2 drinks to bring home with us.
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