A colleague of mine visited this steakhouse a couple of months ago and she recommended it to me. Since my steak experiences in Hungary are rather poor I was keen to check out this authentic looking Argentinian steakhouse.
Overall I must say I was not disappointed. I ordered an Angus steak (rare-medium) with steamed asparagus and the wine of the house (which is from the Gere Vinery, Villany region).
The steak was excellent, so was the sidedish and the wine.
The staff lived up to the expectations so that the service matched the quality of the food they served. They were curteous, knowledgeable but not intrusive.
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