I visited this restaurant 4 times within 2 years. The food was always amazing. We have been recommended to try the duck liver with apples and mash it's the bomb of this restaurant. Amazing service. Had pasta there few times delicious.
We are lactose intolerant and they always knew what to prepare for us so we don't leave unhappy eating some dried tomatoes. :-)
It has a great location next to the Marriott downtown, but in a hidden street at least you have privacy.
All thumbs up for this place the owner speaks at least 4 languages and been abroad for a long time as a chef he KNOWS what customers love.
We will be back soon.
PS: Today we left accidentally my wife's jewelery on the table and the waiter ran out and brought it to us. Love it; most of Hungarian places would just claim it wasn't there. Good feeling about this place.
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