We stayed for more than a week at Hotel Zenit and walked by Divin Porcello every day. On our last evening we decided to try it for dinner and we were so happy we did. We ordered a "Premium Ham" platter with Hungarian, Spanish and Italian hams and a cheese platter. Add in a bottle of Hungarian red wine and the bread and we had an extremely satisfying experience. The hams were different and complementary in flavor and the artisan breads and cheeses were superb. There was plenty for two people and while we didn't have room for dessert, we did have lattes after dinner. Total cost was about $64 US, with about $24 of that for the wine.
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