We were looking for a casual restaurant that served a great choice of traditional , pizza, and catered for vegetarians and a gluten free diet. This was a few minutes walk from the Buda Castle hotel . Freshly cooked piping hot food served by friendly staff - very reasonable about £12 each for 2 courses with a litre of wine ( would have had 3 but couldn't eat any more! )
Soup served in a Rye loaf was the best we had all week.
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