Set in the Fishermans Bastion in the Buda Castle area. You may need to book if you want the table by the main terrace overlooking the Danube.
The Paprika Chicken salad as starter was great and we both had the home made ravioli which was superb.
The apricot sponge with raisin ice cream deset simply meltrd, The Vylyan Rose was very nice, the service excellent, and the views stunning. Music as well, and the violinist will try and sell you his CD when he plays at your table. A memorable evening. Regards Gary Saunders
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