I am still wondering and trying to understand why hungarians charge different prices at menu catalogs from the final receipts. Budapest is a beautiful place, so as the Margaret's island but....No they don't respect the tourists and the beautyness of their city.
Homemade lemonade to the menu catalog: 200forints. We order two lemonades. We pay 1200fiorints instead of 400.
They said that the price is actually per 1000ml. So pathetic. Why you do not mention that at your menu in English?
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