Looked at this place on my way back from a Sushi place (Dom Sushi)which is just a yard or two away and decided to try them the next I’m around.
Look and feel is good. The live kitchen with a little kitchen garden is gastronomically brilliant , we sat on the table next to the kitchen and it was really nice.
Loved the use of roasted peanuts, loved the crunch in the bite. Although , bit too much coconut cream/milk on things made with coconut.
Very generous portions with lot more than usual meat/sea food. We ordered reasonable ( 4 things 4 people) but in the end struggled to finish.
Wait times for food could be long but manageable. It was really quite when we visited , I’m not sure what’s the wait time like when it’s busy. I don’t think I’m prepared to try that here either.
Chef is a nice guy , didn’t speak any English but made a genuine effort to ensure we feel welcomed.
Overall, I guess if I’m felling No fuss Thai and I’m not in a rush I will be happy to go here.
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