Garlic bread with tomato was good. House red very good and 30PLN for 0.5L.We had beef steaks with a mixed salad.Sauces were very good,especially with the cheese sauce.Steaks were a little bloody and chewy,but tastey.Tiramasu was the owners recipe from Italy,but were were not too impressed-good for a summer sweet though.We heard some people saying the prawn dishes were very good-wished I had tried the calamari now!
Fot two the whole meal with drinks for two came to 194PLN,which is about 40GBP. Very nice waiters and waitresses and the chef came out to talk with the customers and asked if all was ok.
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