Was here with a large group. We all mostly ordered goulash, as we were in a hurry and thought it might save time. This dish came with a small beer, or what they refer to as lemonade (but which is really some kind of sickeningly sweet syrup mixed with tonic water or something). The goulash was good, but only came with four or five small pieces of meat. The meat was, however, quite tender and the gravy that came with it was hearty and savory. You could mop it up with regional dumplings, which were more like moist bread but good nonetheless.
We were able to get in and out within 30 minutes, which was great as we had to start a tour shortly after dinner. The staff were friendly and had no problem doing separate checks for all of us. The prices were all very good here, and the food decent. Probably wouldn't come back as the dishes were all mostly meat-based other than a couple of salads, but what they had all seemed freshly prepared.