When 2 southern californians are in eastern and central-european countries for 12 days, cravings for fresh soups and salads get pretty intense. So my husband and i were soooo happy to have a delightful meal at Colore. The place is obviously adored by the locals as well as "over-potato-ed travelers". Martin has worked with some of the finest hotels and restaurants worldwide, so he really knows what people want. Everything was delicious and the place a a really fun and hip vibe.
Thank you for the lovely meal, Marin, and sorry for the several months late write-up.
Lisa and Greg/ Los Angeles
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