Went for dinner with my husband and ordered the fresh grilled Tuna fillet. It was served with celery sauce and we asked this to be on the side. When the dishes arrived, the tuna fillets, only 3 pieces not more than 150 grams, were covered with a homemade sweet "ketchup sauce"?!…
Had to wipe the sauce away from the tiny pieces.
Serving Tuna 150 grams for 24 Euros makes it the most expensive fish in the Med, and its not worthy to try the way its served.
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