Locals and tourists alike will not be disappointed in the meal or service. Try the local wine: Vino Frizzante di Bosoni. It is very light, refreshing, slightly effervescent and went well with the seafood. Dinner for ten with wine, appetizers,mains, contorni and desserts came to $360! Amazing! We were with family, so we had no trouble with the menu, but the chef speaks English. The waiters try their best too! It gets busy on a Saturday, so you may need reservations.
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