My colleagues and I ate in at this restaurant recently. It is a very interesting take on Chinese and Asian fusion. It is certainly tailored to Western tastes, but it certainly still has the Chinese food feeling. I traveled extensively and lived in Asia, so my standards are high, but for a fusion restaurant within Canada, this one is worth going to. I'm definitely going to go again.
There is no msg added to any of the dishes which is great, and there are several gluten free options. They do dumplings in a maple sauce which is a very nice appetizer. All the dishes we ordered were excellent, especially the golden chicken which was a mix of yellow and red curry, and the sweet and sour pork. The staff is very friendly and the restaurant very clean. Most dishes were in the $12-14 range and good portions. Lots of combo specials and takeout options.
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