As you drive down the hill from the village to the waterfront, you cannot miss Mehmets on the right hand side. This is a firm favourite with visitors staying in the village for lunch and dinner for quality of food and modest prices. In the evening they set up extra tables by the water. The food in all the restaurants we tried around here is of high quality but perhaps Mehmets would just take first for the quality of their mezes. They also specialise in octopus and calamari and Mehmet himself is known as 'the Octopus man'. The fish is of course fresh and locally caught. Highly recommended
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