Ive eaten here many times over the years and have to say its one of the best restaurants in ayia napa. After a few very nice meals in napa you find yourself turning into a food critic! This place scores top marks for everything, i couldn't fault the food, setting, service or atmosphere.
Nice warm bread before the gorgeous starter, the main meal comes out and the taste of a simple carrot or piece of brocolli is awsome. They serve onions deep fried in flour and seasoning with the main and they are just incredible. Didn't have many desserts cos we were so full but the ones we had were excellent. As i remember it cost about €20 per person for 3 courses and drinks. Wouldnt hesitate to go back
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