Took a group of friends 1st week 14 of us at the chef`s table ,great food and service by Spanish waiter, attention until we left
week 2 ,took family, 12 of us recieved great service for 2 coarses then saw no one for 35 min
then asked for the bill ,it was half the week before ,there loss.
But i stress the 3-4 waiters were working flat out serving customers outside and we were left ,would have had sweets more wine,port, coffee.
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