Last night, unfortunately, was a very hot night and the fans and air-conditioning had a losing battle when the windows and doors were open trying to catch a cool breeze. It was quite uncomfortable, sweltering away and disappointing that they haven't worked out how to properly air condition the restaurant. Nevertheless, the food was superb and the attentive service excellent, exemplified when a prawn entree dish was brought out for my wife unexpectedly sprinkled with nuts (not shown in the menu description). As she is allergic to nuts we signalled and instantly the plate was replaced with profuse apologies, and a further entree dish offered. We declined saying we would have no room for the mains, but then they brought out a tomato salad side as an extra anyway. The barramundi and grain fed sirloin for mains was cooked superbly & although we declined desert they brought out - gratis - a strawberry sorbet for us to finish the night on.
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