I like how this place had something for everyone although but dishes were skewed towards the more spicy and hot variety. Love it how they have included the favorites of different parts of Asia in the menu. Wish there were more Vietnamese and Thai although I found the Som Tum too mind blowing hot.
My Aussie friends went for the safer Japanese Karaage chicken and salt and pepper calamari, which must be their popular dish as almost every table ordered it
A bit disappointed with the lack of Asian drinks but friends had their mojito and said they were very good.
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