we booked, but were given a dud table facing a blank wall, when lots of sea view tables were available - if they'd been cleaned and re-set. 35 minutes wait for the entree, $18 for 4 for small prawns. Those plates were whisked away & in the same minute our mains were delivered. Hubbies steak was inedible. Drier than dry. He complained, and they cooked another, perfect that time, but why, when they call themselves the best steakhouse in Caloundra do they serve rubbish? We prefer to eat our dinner's together, not 15 minutes apart. Value for money??? - you have to be joking.