We had a dinner here. There was only one waiter and maybe just one cook tonight. But I think they managed pretty well as customers started streaming in after 7. I guess they were about 70% occupied with lots of other customers who went to but take-outs.
The tom yum soup was not at all spicy, we guess it must have been done so to suit locals. We asked for cut chillies and they gave us a generous serving of chilli Padi! The prawns were damn fresh too.
As for the pad Thai, I felt it lacked lime n interesting to find 'cao-poh' in it.
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