Great service. We were greeted by a very friendly lady who made us feel very important and at ease. She knew all the food and drink specials well, and was successful in tempting me with a mint and lime cocktail (super refreshing!).
The atmosphere of the place was quite classy and special, with candle light, white slight beach-look wooden chairs and white tables.
Ordered the 'Bella trio', which was three courses for $38 per person. We had bruschetta to start, which was perfect. So fresh, balanced and well-presented. I then had spaghetti al gamberi, which came with tomatoes prawns garlic and chilli and wow - one of the best pasta dishes I've had in my life. Bold punchy flavours and generous with the prawns (and chilli). My husband had spaghetti carbonara and unfortunately found it not to his liking (although still very edible).
For dessert was pavlova with caramelised bananas and mascarpone. So delicious! Crispy thin toffee on the bananas and light soft pavlova plus strawberries. Mmmmmm :)
Serving sizes were excellent - very decent and more than expected for such fine food.
Would highly recommend to all.