Four of us ate here as part of a business trip recently. Two of us were staying at the hotel. We ate in the outdoors section and on a balmy dry season evening it was absolutely lovely. The food was quite variable. My meal included salt and pepper calamari and pearl perch and was fine. One person had duck Maryland and couldn't eat her meal as the meat was just too tough. The bottle of wine we had was reasonably priced but was ordered before I arrived so I didn't see the whole wine list. Service was fine. I would eat here again but we chose to eat elsewhere on our second evening after the duck experience.
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