Went for dinner with my partner and another couple. Didn't have a reservation, but were given a table without any trouble. We must have just got in in time, as the restaurant filled up within the next 15 minutes.
The service staff were young but very good at their job. Two of them handled the whole floor without any delays. They were friendly and chatty but still got on with their work.
The restaurant had a nice vibrant feel when full with some nice tunes playing in the background. Lighting was low but not too low.
The food was awesome. We ordered cocktails and shared a couple of tapas dishes to start. Our two friends had the rabbit leg, while we had the lamb and snapper. Meals were delicious and presented well. Dessert was awesome. As were all well full from our mains we shared a three spiced panna cotta between four.
The whole meal cost around $200 for four, including a cocktail each, tapas, mains and one shared dessert. Definitely recommend a visit for dinner to anyone in the area.
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