Atmosphere and the staff were amazing as was the service - the food presentation was that of a fine dining restaurant. There were four of us there on a Sunday night and we all commented on the amount of veg that came with our steak - 1 piece of broccolini and bok choy And a very very small amount of mash- steak was amazing but the pepper sauce way too runny and lacked flavour. I would love to go back and have a better experience regarding the quantity if food.
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.