We had 2 amazing meals here, lunch and dinner the next day, accompanied by a great Spanish Rose. Innovative, using fresh ingredients...paddock to table. They even make their own sausages. For dinner Damon kept the courses a surprise...the roasted corn was the best corn we had ever eaten, the prawns with crispy jamon were a salty sensation, the paella lip stickingly moorish and the best creme catalan ever. Would highly recommend anyone visiting Launceston to give it a go.
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