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“Oh so good”

Tomiko Japanese Steak House
Ranked #38 of 169 Restaurants in Glenelg
Price range: $8 - $46
Cuisines: Japanese
More restaurant details
Restaurant details
Dining options: Late Night, Dinner, Private Dining, Reservations
Description: Tomiko Japanese Steak House is one of Adelaide's premier restaurants, specialising in a fantastic range of fresh, high quality food prepared by our expert chefs! Since opening in 2011, we have quickly established a reputation for quality & Our philosophy is to provide our valued customers with a unique and exciting dining experience, by carefully selecting and preparing the highest quality ingredients for our dishes, whilst delivering an exceptional level of service. Located on Adelaide's Marina Pier, our restaurant is the perfect spot to enjoy the sunshine and fantastic views of the Marina in the summer, or indulge in the warm and cosy atmosphere of our sheltered Teppanyaki grills in the winter. Our Menu features succulent cuts of beef including Wagyu, Chateaubriand and Hibachi; delicious seafood such as Lobster, Salmon, Scallops, and King Prawns; plus a fantastic range of Sushi, as well as an extensive and flavoursome Degustation Menu. Our speciality is Teppanyaki, a modern style of Japanese cooking that lets you sit back and watch as our expert chefs prepare and cook fresh, flavourful Japanese cuisine right in front of you and your friends! We also have The Secret Room, a fully air conditioned, Japanese-themed private function room seating up to 20, where you can enjoy the finest food that Adelaide has to offer, whilst our dedicated staff provide you with first class service. Tomiko Japanese Steak House is guaranteed to be an enjoyable and unique experience so contact us now to reserve your place at one of Adelaide's finest restaurants!
Reviewed May 4, 2014

I have eaten here several times and have never been disappointed. Everything I have had has been high quality and flavour. There are several steak options available ( cooked in chunks on the tepanyaki grill) and all that I have tried have melted in the mouth. The service is efficient and staff are happy to explain the cuisine to customers who have not experienced Japanese. It's definitely not a cheap night out but... yum! I must mention the tempura prawns, expensive but brilliant :)

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1  Thank nicole c
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
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98 - 102 of 124 reviews

Reviewed April 26, 2014

Had the last meal of our holiday in Glenelg here. Sat at the Teppanyaki table - wife, kids (7&5) and myself. Very friendly staff. Wonderful choices on menu. We blew out on steak and seafood. Kids were mesmerised by the chef's handiwork. Food was divine. Good selection of beers and wine to accompany. It was a bit expensive in the end but well worth it. We left more than happy

1  Thank DML
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
Reviewed April 20, 2014 via mobile

Great atmosphere on the marina, large serves, tasty and delicious. We sat around the Teppanyaki grill and our food was cooked in front of us. The staff were friendly, attentive and well organised. It was expensive but the food and service excellent.

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1  Thank Jockaboy
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
Reviewed April 2, 2014

I have never been to Teppanyaki before and this was a great way to start! There was a large group of 11 of us, so they did fantastically to fit us around the teppanyaki table. I was surprised and pleased they could do gluten free for me. Japanese is not usually good for that. But we ordered a large number of dishes, all of which they did gluten free so I could try them all. Very much appreciated. We also had a seafood allergy person at the table, for which they also catered beautifully for! Love to go again.

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1  Thank AALtravelbuddy
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
Reviewed February 1, 2014

We sat outside and had a chef cooking for 8 people in front of us. Watching the knife and cooking skills of this chef made for a great show while we where there. The wagyu was fantastasic and so was the seafood.

After dinner was finished we went inside and had dessert. The service was slightly slower but the rice pudding was definitely worth the wait and I would go back there purely for that!

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1  Thank MrsC2B1
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.

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