We both had the Angas Beef Rump which can be firm but being Angas we expected it to at least be tasty. One of our steaks was tough and they were both lukewarm at best. The Chips were just okay. We also both had the mushroom and garlic sauce. This was predominantly garlic flavoured with little mushroom influence at all. The staff were pleasant but had no knowledge of their own label wines. The surroundings were pleasant enough. I doubt we would bother with a return visit.