The service is really haphazard but don't be put off
Because the food is delicious. At lunch you can have yummy phos and the dinner menus have anything from regular dishes to steam boats, and banquets. The banquet is around $30-$35 for different options and is a fantastic way to try their range of dishes. Fresh herbs on the table to add to your bonfire rice paper rolls and a delicious pancake you just have to try rather than explain. Make sure you book on weekends
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.