My daughter had recommended Relish, so hubby and I decided to go one Tuesday night without booking. Were a few other diners but plenty of tables. It was still a bit cool for the outside terrace for me, so we sat inside, but I look forward to going back when it warms up a bit and sitting on the deck at sunset. We both enjoyed our meals. We are not food snobs; just know what we like, and we liked what Relish served. I would describe the meals as being like home cooking, (only better than what I can cook). The meals had an honesty about them and it's refreshing to go somewhere that cooks really good food without trying to impress the self-appointed food experts out there. The meals were very generous in size. We enjoyed the scallops and calamari for starters, and the risotto and lamb shanks for mains. The atmosphere is warm and inviting and the staff are very helpful and attentive. A very enjoyable and good value meal.
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