I do not know where to start from. We were there in Queenstown for 4 days and we literally went there every single day for lunch and dinner. Not like we dint try other Indian restaurants in the city but none matched the class of Elaichi. Gaurav and Shweta along with their staff are very welcoming but most importantly their food is extremely delicious. There is some kind of freshness in the food they serve.
We are vegetarians and to see the variety available was actually surprising. To add to it, Shweta(the owner) even agreed to make things outside the menu where her only request was that we let her know in advance.
Must taste delicacies: Sabudana vada, Samosa chaat, Paneer kadai, Dal Makhani and many more. Only disappointment was the idli sambar which did not meet their standard of food.
Anybody visiting Queenstown just cannot miss this place. Just try it on the first day itself and I promise you will want to go there everyday.
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